Posts Tagged ‘System’


Alabama POS System – Cobalt Restaurant

www.pinnaclehs.com When Matt Pugh, General Manager of Cobalt Restaurant, in Orange Beach, Alabama (a stone’s throw from North Florida), was on thesearch for a new restaurant POS system, he selected Pinnacle Hospitality Systems’ POSitouch point-of-sale for its quality, experience and price. Pinnacle helped the restaurant increase revenue through inventory control, loss prevention, labor management and [...]

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POSiTouch System – Testimonial from Angie’s Subs, in Jacksonville, FL.

www.pinnaclehs.com When Ed Malin, (Owner of Angie’s Subs in Jacksonville, FL) was on thesearch for a new restaurant POS system, he selected Pinnacle Hospitality Systems’ POSitouch point-of-sale for its quality, experience and price. Pinnacle helped the restaurant increase revenue through inventory control, loss prevention, labor management and food cost analysis. From day one, Pinnacle has [...]

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Pinnacle Hospitality System Goes to Miami Restaurant and Talks POS Systems – Splitsville

www.pinnaclehs.com When Dwayne McQuillen, (Genral Manger of Splitsville in Miami, FL) was on thesearch for a new restaurant POS system, he selected Pinnacle Hospitality Systems’ POSitouch point-of-sale for its quality, experience and price. Pinnacle helped the restaurant increase revenue through inventory control, loss prevention, labor management and food cost analysis. From day one, Pinnacle has [...]

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Restaurant POS System – Squirrel Professional

Find out why Squirrel Professional is a complete restaurant POS system. Features like the ability to change menu items on the fly and flexible promo management help speed service and drive revenue.

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